2007 Sloth Zinfandel

     I admit that I have had a bit of an obsession with Chipolte based seasonings for the past few months. When I made the pork tenderloin recently, I decided then that the next time I was cooking baby back ribs, I was going to season them with my same dry rub. I did just that last night and served them with chipolte bar-b-que sauce, roasted potatoes and salad.
     Remembering how well we had liked the Lust Zinfandel with the chipolte pork tenderloin, I decided to open another Zinfandel from the Michael~David Family of Wines, a bottle of 2007 Sloth from Mendocino. I had first tried this at a wine dinner that we had attended. I had been in the minority in that group preferring it to the the bold Lust.
     At the dinner, it had appeared very purple; that is the reason I don't always like to comment on color when I have wine out, as there is usually not the same bright light that I have in my kitchen at home. This evening it appeared to be a deep opaque ruby with a bright ruby rim in the glass. It had aromas of dried cherry and mixed berries with touches of cinnamon. It had flavors of red cherry, blackberry and a bit of under-ripe plum. It had 15% abv, moderate tannins and medium acidity. It had a medium-length, slightly peppery tart dry finish.
     It also was bold enough to stand up to the chipolte seasoning (which was slightly sweeter in this format due to the sauce) and worked really well with the meal proving yet again that Zinfandel is just a good wine for bar-b-que.

Comments

An Immersive Introduction into the World of Asolo Prosecco

Dinner Views at Osteria Alla Baracca. I was very excited to visit the Asolo DOCG Prosecco region at the end of May on a press trip as it is an Italian area that I have not previously traveled through. Asolo is located in the Province of Treviso at the foot of Monte Grappa in the high hills to the west of the Piave River with views of the Dolomites. The grapes are grown in 17 communes surrounding the town of Asolo. The days were very warm while I was there but I needed a sweater or light jacket on most evenings due to the diurnal swing that makes it a great area for grape growing. Wines from the Master Class Tasting. Asolo was elevated to the DOCG level in 2009. The majority of the Prosecco that I have found in Houston is Prosecco DOC which is mostly from very large producers. Asolo was separated from this category and the region was given this higher status because there are terroir elements that make it distinctive in the world of Prosecco. The Sant'Anna Vineyard. Many of the vin

Lunch at Cépage paired with Paso Robles Sparkling Wine

Cépage is the elegant new restaurant inside of the recently refurbished Paris Valley Road Estate & Winery Tasting Room. Cépage opened in 2022 and currently serves lunch and weekend brunch. Paris Valley Estate is a fairly new brand that is named after the two lane road in Monterey County where the owners, the Stoller family, planted their first vineyard over 20 years ago. The new name inspired them to renovate the former Arciero Winery in the opulent style of French Grand Cru domaines they had previously visited, explained winemaker, Doug Hidinger. I was visiting on a rainy day so I did not get to tour the grounds or take many outside pictures, unfortunately. The table was set and ready upon arrival. Hidinger was at lunch to present both the Paris Valley Road Sparkling Wine 2019 and the Sextant Edna Valley Sparkling Wine 2012 from a sister property of Paris Valley Road. Owner/Winemaker of Vino Vargas , Pedro Vargas, was also there to present his three sparkling wines. All of these

Tasting Tin City - Paso Robles

Located in a small industrial warehouse district, 3 miles south of downtown Paso Robles, is an easily walkable zone of contemporary industrial-style tin buildings called Tin City which is home to an innovative beverage scene. Tin City has several small-production wineries such as Anarchy Wine Co., Benom, Cordant Winery, and Giornata along with somewhat larger producers like Field Recordings . It is not unusual to be greeted by the winemakers in these modern tasting rooms and find them ready to share both their wines and their stories with their guests. Superfly Zinfandel blended with Cabernet and Petite Sirah At Anarchy Wine Co , expect to find a wide range of wines which includes a Bordeaux-Style Blend, Cabernet Franc, Cabernet Sauvignon, Grenache, Grenache Blanc, Mourvèdre, Petit Verdot, Petite Sirah, a Red Rhône-Style Blend, Syrah, Tempranillo, and Zinfandel all deliciously served with a rebel yell in a rock and roll environment. Les Deux Freres means The Two Brothers and is unique

Wine Life - Houston

Search This Blog