I have found this affordable pink sparkler to be a guaranteed crowd pleaser for many years. It makes an excellent party wine and will work with a wide array of menus. It's easy to find, always consistent and perfect for the holiday season.
Last year, I had the opportunity to travel to Italy to taste the wines of Oltrepò Pavese. I discovered that these sparkling wines are based on Pinot Noir, they are made in the traditional method, like Champagne, and most importantly, they are an Italian hidden gem that bubble lovers across the world need to put on their radar. In the August issue of Galveston Monthly magazine, I introduce these wines to my readers.
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