As seen in the August issue of Galveston Monthly magazine
Mourvèdre is becoming more well-known in Texas as more and more grape growers and wineries focus on this grape. This month, we take a look at where else it is grown in the world and give recommendations for top picks.
A friend who is associated with Cantele sent me a media sample of a few of their wines. They are produced in Puglia, often known as the heel of Italy's boot, from local grapes. 2011 Cantele Negroamaro Rosato - Aromas of cherry syrup with floral notes. Dry with a medium body, medium alcohol and medium acidity with a fresh cherry flavor. It worked well with our dinner of soft chicken tacos with tomatillo salsa. Whole Foods has it for $13.99. 2010 Cantele Primitivo - Aromas of black plum, dark cherry and licorice. Dry with a medium body, medium alcohol, medium tannins and medium acidity with flavors to match the aromas and a slightly spicy, long finish. Very smooth and drinkable. I served it with barbequed and smoked pulled pork sandwiches and it was delicious. Available at Spec's for about $15. 2009 Cantele Salice Salentino Riserva - Ripe blackberry and black cherry aromas. Dry with a medium body, medium alcohol, medium tannins and medium acidity with flavors to match the a