Rare Grapes of Italy

In the March issue of Galveston Monthly magazine, I write about some of the rare grapes of Italy that I tasted at a Texsom Seminar last August. These lesser known varieties are becoming more popular in wine bars across Houston.

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Summer Sips: A Guide to Red, White, & Rosé

American-made Wine recommendations for the Fourth of July and beyond is the subject of the July issue of Galveston Monthly magazine.

Introducing Oltrepò Pavese - An Italian Sparkling Wine that You Should Know

Last year, I had the opportunity to travel to Italy to taste the wines of Oltrepò Pavese. I discovered that these sparkling wines are based on Pinot Noir, they are made in the traditional method, like Champagne, and most importantly, they are an Italian hidden gem that bubble lovers across the world need to put on their radar. In the August issue of Galveston Monthly magazine, I introduce these wines to my readers.

A Toast to the Celebrations of June!

Pop open some bottles this June to celebrate life's moments, both the big and small. Find some recommendations to do just that in the June issue of Galveston Monthly Magazine.

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