Skip to main content

Tasting the Languedoc

     I went to a seminar and wine tasting on Monday evening at the Wine School at L'Alliance Francaise. It was presented by Charles "Bear" Dalton, the fine wine buyer at Spec's and a local wine personality/guru. The subject was "Tasting the Languedoc". As many wine drinkers know, the Languedoc region of France was not taken very seriously for years in regards to any type of quality wine production, it was often referred to as the "wine lake" of southern France, quantity was great but quality was not. Over the last two decades, this reputation as a region of mass or bulk wine producers has begun to change with a new focus on quality that is due in part to outside investments.
     We tasted ten wines over the course of the evening ranging in price from $6.99 to $32.71 and I felt most were interesting, pleasant and very drinkable (there was only one that I just did not care for at all). I am listing my three favorites here:
Domaine Font Mars Picpoul De Pinet 2009- Made from the Picpoul grape, this white wine had fresh citrus aromas and flavors, high acid, medium alcohol and finished with a medium-length crisp minerality. At $10.83, a great alternative to your usual chilled summer patio sipper.
Domaine Cantussel "Cuvee Cantussel" Minervois 1999-A brownish garnet red color, this wine is a blend of "Old Vine" Carignan, Grenache and Syrah. Strong black fruit aromas from the Carignan with hints of the earthy garrigue, dusty tannins and a lightly spicy finish. Interestingly "old world" for $14.99.
Chateau D'Aussieres Corbieres 2004-Opaque brownish red with a garnet rim. A blend of Syrah, Grenache and Mourvedre aged in old oak. Intense aromas of ripe blackberries and plums with notes of coffee. Medium+ acid and tannin with medium alcohol and a subtle but lingering savory, black-fruit finish. $32.71

Comments

Popular posts from this blog

An Immersive Introduction into the World of Asolo Prosecco

Dinner Views at Osteria Alla Baracca. I was very excited to visit the Asolo DOCG Prosecco region at the end of May on a press trip as it is an Italian area that I have not previously traveled through. Asolo is located in the Province of Treviso at the foot of Monte Grappa in the high hills to the west of the Piave River with views of the Dolomites. The grapes are grown in 17 communes surrounding the town of Asolo. The days were very warm while I was there but I needed a sweater or light jacket on most evenings due to the diurnal swing that makes it a great area for grape growing. Wines from the Master Class Tasting. Asolo was elevated to the DOCG level in 2009. The majority of the Prosecco that I have found in Houston is Prosecco DOC which is mostly from very large producers. Asolo was separated from this category and the region was given this higher status because there are terroir elements that make it distinctive in the world of Prosecco. The Sant'Anna Vineyard. Many of the vin

Lust Zinfandel 2007

     My husband loves this wine so he purchased quite a few bottles at a recent Michael~David  dinner that we had attended. Last night, I decided to open a bottle to serve with dinner. I was making a roasted southwestern pork tenderloin, sweet potato fries (w/ chipolte ketchup) and a salad consisting of baby lettuce (fresh from my garden) with strawberries, red bell peppers, red onions and walnuts tossed with a white balsamic-raspberry vinaigrette.      This turned out to be a great pairing. It is a bold wine that really stood up to the strong chipolte seasoning while complementing the fruit flavors. I opened the bottle a 1/2 hour before I served it as I have found this wine to be more enjoyable when I do so.      The Lust Zinfandel by Michael~David 2007  was a dark purple color with a ruby rim. It has intense aromas of very ripe mixed berries and baking spices-both allspice and ginger with hints of cedar. It has flavors of creme de cassis, milk chocolate and also more of the baking

Effervescent Elegance

 In the December 2023 issue of Galveston Monthly , I explore the world of classic method sparkling wine. The holiday season is always an excellent time to enjoy some effervescent elegance in your glass!